A beloved North Indian classic, Aloo Paratha is a delicious, whole wheat flatbread stuffed with a spiced mashed potato filling and cooked to golden perfection on a tawa (griddle) with a touch of butter or ghee. The soft, flaky exterior combined with the flavorful, aromatic potato stuffing makes it a comforting and satisfying dish for any time of the day.
A beloved North Indian classic, Aloo Paratha is a delicious, whole wheat flatbread stuffed with a spiced mashed potato filling and cooked to golden perfection on a tawa (griddle) with a touch of butter or ghee. The soft, flaky exterior combined with the flavorful, aromatic potato stuffing makes it a comforting and satisfying dish for any time of the day.
The filling is made with mashed potatoes, fresh coriander, green chilies, and a blend of Indian spices like cumin, garam masala, and dried mango powder (amchur), giving it a perfect balance of heat, tang, and earthiness. Served hot with butter, yogurt, pickles, or raita, Aloo Paratha is a true comfort food that brings warmth and flavor to every bite.
✨ Why You’ll Love It:
✔ Soft & Flaky – Crisp on the outside, soft and flavorful inside.
✔ Comforting & Filling – A wholesome meal packed with flavor.
✔ Perfectly Spiced – A delicious blend of aromatic Indian spices.
✔ Pairs Well with Sides – Enjoy it with raita, butter, or a spicy pickle for an authentic taste.
Whether for breakfast, lunch, or dinner, Aloo Paratha is a true Indian classic that delivers warmth and satisfaction with every bite! 🫓🔥🥔
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It has survived not only five centuries, but also the leap into electronic typesetting unchanged. It was popularised in the sheets containing lorem ipsum is simply free text. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos. Vestibulum sollicitudin varius mauris non dignissim.